Central African Republic vs Mongolia: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Central African Republic
- Mongolia
How they compare
Mongolia currently reports 59,936 kt against 56,561 kt in Central African Republic, a difference of 3,375 kt.
That makes Mongolia's figure about 1.1 times Central African Republic's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 67th and Mongolia ranks 65th of 257 countries.
Central African Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 49,397 kt | 44,446 kt | 4,951 kt | Central African Republic |
| 2000s | 57,905 kt | 44,727 kt | 13,177 kt | Central African Republic |
| 2010s | 61,448 kt | 51,890 kt | 9,558 kt | Central African Republic |
| 2020s | 62,591 kt | 59,353 kt | 3,238 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Central African Republic or Mongolia?
- Mongolia, at 59,936 kt against 56,561 kt in Central African Republic as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Central African Republic and Mongolia?
- 3,375 kt, with Mongolia ahead.
- How many years of comparable data are there for Central African Republic and Mongolia?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Mongolia rank globally for agrifood systems — emissions (co2eq)?
- Central African Republic ranks 67th and Mongolia ranks 65th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf