Cuba vs Oman: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Cuba
- Oman
How they compare
Cuba currently reports 13,067 kt against 12,080 kt in Oman, a difference of 987 kt.
That makes Cuba's figure about 1.1 times Oman's.
Across all 34 years both countries report, Cuba has been ahead every year.
Cuba ranks 129th and Oman ranks 132nd of 257 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cuba | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 19,211 kt | 2,519 kt | 16,693 kt | Cuba |
| 2000s | 17,279 kt | 3,962 kt | 13,318 kt | Cuba |
| 2010s | 18,423 kt | 9,058 kt | 9,364 kt | Cuba |
| 2020s | 14,724 kt | 11,714 kt | 3,010 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Cuba or Oman?
- Cuba, at 13,067 kt against 12,080 kt in Oman as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Cuba and Oman?
- 987 kt, with Cuba ahead.
- How many years of comparable data are there for Cuba and Oman?
- 34 years are reported by both, from 1990 to 2023.
- How do Cuba and Oman rank globally for agrifood systems — emissions (co2eq)?
- Cuba ranks 129th and Oman ranks 132nd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf