European Union (27) vs Mexico: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- European Union (27)
- Mexico
How they compare
European Union (27) currently reports 1.08 million kt against 243,109 kt in Mexico, a difference of 841,371 kt.
That makes European Union (27)'s figure about 4.5 times Mexico's.
Across all 34 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 16th and Mexico ranks 14th of 32 groups.
European Union (27) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | European Union (27) | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.15 million kt | 203,098 kt | 946,206 kt | European Union (27) |
| 2000s | 1.21 million kt | 213,754 kt | 997,186 kt | European Union (27) |
| 2010s | 1.16 million kt | 236,947 kt | 927,727 kt | European Union (27) |
| 2020s | 1.10 million kt | 242,358 kt | 860,008 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), European Union (27) or Mexico?
- European Union (27), at 1.08 million kt against 243,109 kt in Mexico as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between European Union (27) and Mexico?
- 841,371 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do European Union (27) and Mexico rank globally for agrifood systems — emissions (co2eq)?
- European Union (27) ranks 16th and Mexico ranks 14th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf