Oman vs Panama: Agrifood systems — Emissions (CO2eq)

Oman
12,080 kt
in 2023
Panama
11,702 kt
in 2023
Oman rank
132nd
Panama rank
135th

Agrifood systems — Emissions (CO2eq) over time

  • Oman
  • Panama
2.0k4.0k6.0k8.0k10.0k12.0k199020062023

How they compare

Oman currently reports 12,080 kt against 11,702 kt in Panama, a difference of 378 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Panama ahead.

Oman ranks 132nd and Panama ranks 135th of 257 countries.

Across the 4 decades both report, Oman averaged higher in 1 and Panama in 3.

Head to head by decade

Decade Oman Panama Difference Ahead
1990s 2,519 kt 11,791 kt 9,273 kt Panama
2000s 3,962 kt 11,505 kt 7,543 kt Panama
2010s 9,058 kt 10,061 kt 1,002 kt Panama
2020s 11,714 kt 11,080 kt 634.35 kt Oman

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions (co2eq), Oman or Panama?
Oman, at 12,080 kt against 11,702 kt in Panama as of 2023.
What is the difference in agrifood systems — emissions (co2eq) between Oman and Panama?
378 kt, with Oman ahead.
How many years of comparable data are there for Oman and Panama?
34 years are reported by both, from 1990 to 2023.
How do Oman and Panama rank globally for agrifood systems — emissions (co2eq)?
Oman ranks 132nd and Panama ranks 135th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oman vs Panama: Agrifood systems — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/oman/panama/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf