Türkiye vs United Republic of Tanzania: Agrifood systems — Emissions (CO2eq)
Agrifood systems — Emissions (CO2eq) over time
- Türkiye
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 162,809 kt against 157,789 kt in Türkiye, a difference of 5,020 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was United Republic of Tanzania ahead.
Türkiye ranks 8th and United Republic of Tanzania ranks 5th of 22 countries.
United Republic of Tanzania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Türkiye | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 83,218 kt | 101,342 kt | 18,124 kt | United Republic of Tanzania |
| 2000s | 94,972 kt | 114,667 kt | 19,695 kt | United Republic of Tanzania |
| 2010s | 128,780 kt | 137,544 kt | 8,764 kt | United Republic of Tanzania |
| 2020s | 158,458 kt | 160,740 kt | 2,282 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq), Türkiye or United Republic of Tanzania?
- United Republic of Tanzania, at 162,809 kt against 157,789 kt in Türkiye as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) between Türkiye and United Republic of Tanzania?
- 5,020 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Türkiye and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Türkiye and United Republic of Tanzania rank globally for agrifood systems — emissions (co2eq)?
- Türkiye ranks 8th and United Republic of Tanzania ranks 5th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf