Armenia vs Palestine, State of: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- Armenia
- Palestine, State of
How they compare
Palestine, State of currently reports 1,388 kt against 1,183 kt in Armenia, a difference of 205 kt.
That makes Palestine, State of's figure about 1.2 times Armenia's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 138th and Palestine, State of ranks 137th of 222 countries.
Across the 4 decades both report, Armenia averaged higher in 3 and Palestine, State of in 1.
Head to head by decade
| Decade | Armenia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 977.03 kt | 403.08 kt | 573.94 kt | Armenia |
| 2000s | 1,117 kt | 957.68 kt | 158.97 kt | Armenia |
| 2010s | 1,320 kt | 1,222 kt | 98.58 kt | Armenia |
| 2020s | 1,246 kt | 1,367 kt | 120.45 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, Armenia or Palestine, State of?
- Palestine, State of, at 1,388 kt against 1,183 kt in Armenia as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between Armenia and Palestine, State of?
- 205 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Armenia and Palestine, State of?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Palestine, State of rank globally for agrifood systems — emissions (co2eq) from ch4?
- Armenia ranks 138th and Palestine, State of ranks 137th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf