Burkina Faso vs Republic of Korea: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- Burkina Faso
- Republic of Korea
How they compare
Republic of Korea currently reports 18,632 kt against 18,519 kt in Burkina Faso, a difference of 113 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Republic of Korea ahead.
Burkina Faso ranks 53rd and Republic of Korea ranks 52nd of 222 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burkina Faso | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,153 kt | 18,889 kt | 9,736 kt | Republic of Korea |
| 2000s | 12,967 kt | 18,127 kt | 5,161 kt | Republic of Korea |
| 2010s | 16,827 kt | 18,588 kt | 1,761 kt | Republic of Korea |
| 2020s | 17,476 kt | 18,650 kt | 1,174 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, Burkina Faso or Republic of Korea?
- Republic of Korea, at 18,632 kt against 18,519 kt in Burkina Faso as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between Burkina Faso and Republic of Korea?
- 113 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Burkina Faso and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Burkina Faso and Republic of Korea rank globally for agrifood systems — emissions (co2eq) from ch4?
- Burkina Faso ranks 53rd and Republic of Korea ranks 52nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf