China, Hong Kong SAR vs Finland: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- China, Hong Kong SAR
- Finland
How they compare
Finland currently reports 2,715 kt against 2,470 kt in China, Hong Kong SAR, a difference of 245 kt.
That makes Finland's figure about 1.1 times China, Hong Kong SAR's.
Across all 34 years both countries report, Finland has been ahead every year.
China, Hong Kong SAR ranks 119th and Finland ranks 118th of 222 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,280 kt | 5,307 kt | 3,027 kt | Finland |
| 2000s | 2,406 kt | 4,219 kt | 1,813 kt | Finland |
| 2010s | 2,447 kt | 3,083 kt | 636.24 kt | Finland |
| 2020s | 2,469 kt | 2,792 kt | 323.4 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, China, Hong Kong SAR or Finland?
- Finland, at 2,715 kt against 2,470 kt in China, Hong Kong SAR as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between China, Hong Kong SAR and Finland?
- 245 kt, with Finland ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Finland?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Hong Kong SAR and Finland rank globally for agrifood systems — emissions (co2eq) from ch4?
- China, Hong Kong SAR ranks 119th and Finland ranks 118th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf