China, mainland vs United States: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- China, mainland
- United States
How they compare
China, mainland currently reports 701,912 kt against 288,859 kt in United States, a difference of 413,053 kt.
That makes China, mainland's figure about 2.4 times United States's.
Across all 34 years both countries report, China, mainland has been ahead every year.
China, mainland ranks 4th and United States ranks 6th of 257 countries.
China, mainland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, mainland | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 646,545 kt | 290,580 kt | 355,965 kt | China, mainland |
| 2000s | 679,356 kt | 291,157 kt | 388,199 kt | China, mainland |
| 2010s | 681,420 kt | 289,544 kt | 391,876 kt | China, mainland |
| 2020s | 695,819 kt | 292,658 kt | 403,161 kt | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, China, mainland or United States?
- China, mainland, at 701,912 kt against 288,859 kt in United States as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between China, mainland and United States?
- 413,053 kt, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and United States?
- 34 years are reported by both, from 1990 to 2023.
- How do China, mainland and United States rank globally for agrifood systems — emissions (co2eq) from ch4?
- China, mainland ranks 4th and United States ranks 6th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf