Estonia vs Trinidad and Tobago: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- Estonia
- Trinidad and Tobago
How they compare
Estonia currently reports 926.82 kt against 789.89 kt in Trinidad and Tobago, a difference of 136.93 kt.
That makes Estonia's figure about 1.2 times Trinidad and Tobago's.
Across all 32 years both countries report, Estonia has been ahead every year.
Estonia ranks 142nd and Trinidad and Tobago ranks 145th of 222 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,450 kt | 751.37 kt | 698.68 kt | Estonia |
| 2000s | 955.41 kt | 763.92 kt | 191.49 kt | Estonia |
| 2010s | 990.11 kt | 788.09 kt | 202.02 kt | Estonia |
| 2020s | 944.96 kt | 786.93 kt | 158.04 kt | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, Estonia or Trinidad and Tobago?
- Estonia, at 926.82 kt against 789.89 kt in Trinidad and Tobago as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between Estonia and Trinidad and Tobago?
- 136.93 kt, with Estonia ahead.
- How many years of comparable data are there for Estonia and Trinidad and Tobago?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Trinidad and Tobago rank globally for agrifood systems — emissions (co2eq) from ch4?
- Estonia ranks 142nd and Trinidad and Tobago ranks 145th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf