France vs Turkey: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- France
- Turkey
How they compare
Turkey currently reports 60,460 kt against 48,550 kt in France, a difference of 11,910 kt.
That makes Turkey's figure about 1.2 times France's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.
France ranks 30th and Turkey ranks 27th of 257 countries.
Across the 4 decades both report, France averaged higher in 3 and Turkey in 1.
Head to head by decade
| Decade | France | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 59,834 kt | 39,224 kt | 20,610 kt | France |
| 2000s | 63,066 kt | 39,576 kt | 23,490 kt | France |
| 2010s | 57,272 kt | 51,639 kt | 5,633 kt | France |
| 2020s | 49,946 kt | 61,673 kt | 11,728 kt | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, France or Turkey?
- Turkey, at 60,460 kt against 48,550 kt in France as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between France and Turkey?
- 11,910 kt, with Turkey ahead.
- How many years of comparable data are there for France and Turkey?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Turkey rank globally for agrifood systems — emissions (co2eq) from ch4?
- France ranks 30th and Turkey ranks 27th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf