India vs United Republic of Tanzania: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- India
- United Republic of Tanzania
How they compare
India currently reports 758,524 kt against 62,988 kt in United Republic of Tanzania, a difference of 695,536 kt.
That makes India's figure about 12.0 times United Republic of Tanzania's.
Across all 34 years both countries report, India has been ahead every year.
India ranks 2nd and United Republic of Tanzania ranks 4th of 222 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 632,878 kt | 31,891 kt | 600,988 kt | India |
| 2000s | 672,821 kt | 39,915 kt | 632,905 kt | India |
| 2010s | 712,889 kt | 51,234 kt | 661,655 kt | India |
| 2020s | 749,565 kt | 61,847 kt | 687,718 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, India or United Republic of Tanzania?
- India, at 758,524 kt against 62,988 kt in United Republic of Tanzania as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between India and United Republic of Tanzania?
- 695,536 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do India and United Republic of Tanzania rank globally for agrifood systems — emissions (co2eq) from ch4?
- India ranks 2nd and United Republic of Tanzania ranks 4th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf