Latvia vs Palestine, State of: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- Latvia
- Palestine, State of
How they compare
Latvia currently reports 1,498 kt against 1,388 kt in Palestine, State of, a difference of 110 kt.
That makes Latvia's figure about 1.1 times Palestine, State of's.
Across all 32 years both countries report, Latvia has been ahead every year.
Latvia ranks 134th and Palestine, State of ranks 137th of 222 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,427 kt | 403.08 kt | 2,024 kt | Latvia |
| 2000s | 1,616 kt | 957.68 kt | 658.74 kt | Latvia |
| 2010s | 1,650 kt | 1,222 kt | 428.49 kt | Latvia |
| 2020s | 1,558 kt | 1,367 kt | 191.26 kt | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, Latvia or Palestine, State of?
- Latvia, at 1,498 kt against 1,388 kt in Palestine, State of as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between Latvia and Palestine, State of?
- 110 kt, with Latvia ahead.
- How many years of comparable data are there for Latvia and Palestine, State of?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Palestine, State of rank globally for agrifood systems — emissions (co2eq) from ch4?
- Latvia ranks 134th and Palestine, State of ranks 137th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf