Türkiye vs United Republic of Tanzania: Agrifood systems — Emissions (CO2eq) from CH4
Agrifood systems — Emissions (CO2eq) from CH4 over time
- Türkiye
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 62,988 kt against 60,460 kt in Türkiye, a difference of 2,528 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Türkiye ahead.
Türkiye ranks 6th and United Republic of Tanzania ranks 4th of 22 countries.
Across the 4 decades both report, Türkiye averaged higher in 2 and United Republic of Tanzania in 2.
Head to head by decade
| Decade | Türkiye | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39,224 kt | 31,891 kt | 7,333 kt | Türkiye |
| 2000s | 39,576 kt | 39,915 kt | 339.18 kt | United Republic of Tanzania |
| 2010s | 51,639 kt | 51,234 kt | 404.67 kt | Türkiye |
| 2020s | 61,673 kt | 61,847 kt | 174.07 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from ch4, Türkiye or United Republic of Tanzania?
- United Republic of Tanzania, at 62,988 kt against 60,460 kt in Türkiye as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from ch4 between Türkiye and United Republic of Tanzania?
- 2,528 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Türkiye and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Türkiye and United Republic of Tanzania rank globally for agrifood systems — emissions (co2eq) from ch4?
- Türkiye ranks 6th and United Republic of Tanzania ranks 4th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf