Annex I countries vs Thailand: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Annex I countries
- Thailand
How they compare
Annex I countries currently reports 154,979 kt against 24,834 kt in Thailand, a difference of 130,145 kt.
That makes Annex I countries's figure about 6.2 times Thailand's.
Across all 34 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 3rd and Thailand ranks 5th of 32 groups.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,921 kt | 2,050 kt | 19,871 kt | Annex I countries |
| 2000s | 74,000 kt | 595.97 kt | 73,404 kt | Annex I countries |
| 2010s | 143,533 kt | 9,415 kt | 134,117 kt | Annex I countries |
| 2020s | 152,785 kt | 24,268 kt | 128,517 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Annex I countries or Thailand?
- Annex I countries, at 154,979 kt against 24,834 kt in Thailand as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Annex I countries and Thailand?
- 130,145 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Thailand rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Annex I countries ranks 3rd and Thailand ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf