Bermuda vs British Virgin Islands: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Bermuda
- British Virgin Islands
How they compare
British Virgin Islands currently reports 10.83 kt against 8.52 kt in Bermuda, a difference of 2.31 kt.
That makes British Virgin Islands's figure about 1.3 times Bermuda's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was British Virgin Islands ahead.
Bermuda ranks 175th and British Virgin Islands ranks 173rd of 191 countries.
Across the 4 decades both report, Bermuda averaged higher in 2 and British Virgin Islands in 2.
Head to head by decade
| Decade | Bermuda | British Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4824 kt | 1.08 kt | 0.5967 kt | British Virgin Islands |
| 2000s | 3.34 kt | 3.24 kt | 0.098 kt | Bermuda |
| 2010s | 7.34 kt | 6.14 kt | 1.2 kt | Bermuda |
| 2020s | 8.47 kt | 10.6 kt | 2.13 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Bermuda or British Virgin Islands?
- British Virgin Islands, at 10.83 kt against 8.52 kt in Bermuda as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Bermuda and British Virgin Islands?
- 2.31 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for Bermuda and British Virgin Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and British Virgin Islands rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Bermuda ranks 175th and British Virgin Islands ranks 173rd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf