Burkina Faso vs Ukraine: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Burkina Faso
- Ukraine
How they compare
Ukraine currently reports 682.87 kt against 645.3 kt in Burkina Faso, a difference of 37.57 kt.
That makes Ukraine's figure about 1.1 times Burkina Faso's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Ukraine ahead.
Burkina Faso ranks 86th and Ukraine ranks 83rd of 219 countries.
Across the 4 decades both report, Burkina Faso averaged higher in 2 and Ukraine in 2.
Head to head by decade
| Decade | Burkina Faso | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 74.01 kt | 141.74 kt | 67.73 kt | Ukraine |
| 2000s | 188.82 kt | 142.69 kt | 46.13 kt | Burkina Faso |
| 2010s | 362.43 kt | 247.81 kt | 114.62 kt | Burkina Faso |
| 2020s | 634.5 kt | 655.74 kt | 21.24 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Burkina Faso or Ukraine?
- Ukraine, at 682.87 kt against 645.3 kt in Burkina Faso as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Burkina Faso and Ukraine?
- 37.57 kt, with Ukraine ahead.
- How many years of comparable data are there for Burkina Faso and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Burkina Faso and Ukraine rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Burkina Faso ranks 86th and Ukraine ranks 83rd of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf