Central America vs Haiti: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Central America
- Haiti
How they compare
Central America currently reports 8,428 kt against 4,108 kt in Haiti, a difference of 4,320 kt.
That makes Central America's figure about 2.1 times Haiti's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 24th and Haiti ranks 23rd of 32 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 932.02 kt | 435.59 kt | 496.43 kt | Central America |
| 2000s | 2,111 kt | 1,266 kt | 844.55 kt | Central America |
| 2010s | 5,359 kt | 2,252 kt | 3,107 kt | Central America |
| 2020s | 8,299 kt | 4,014 kt | 4,285 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Central America or Haiti?
- Central America, at 8,428 kt against 4,108 kt in Haiti as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Central America and Haiti?
- 4,320 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Haiti?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Haiti rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Central America ranks 24th and Haiti ranks 23rd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf