France vs Russian Federation: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- France
- Russian Federation
How they compare
France currently reports 14,130 kt against 11,573 kt in Russian Federation, a difference of 2,557 kt.
That makes France's figure about 1.2 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
France ranks 7th and Russian Federation ranks 9th of 191 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,214 kt | 2,008 kt | 205.94 kt | France |
| 2000s | 14,265 kt | 1,052 kt | 13,213 kt | France |
| 2010s | 16,209 kt | 5,954 kt | 10,255 kt | France |
| 2020s | 13,455 kt | 11,314 kt | 2,141 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, France or Russian Federation?
- France, at 14,130 kt against 11,573 kt in Russian Federation as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between France and Russian Federation?
- 2,557 kt, with France ahead.
- How many years of comparable data are there for France and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do France and Russian Federation rank globally for agrifood systems — emissions (co2eq) from f-gases?
- France ranks 7th and Russian Federation ranks 9th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf