Greenland vs Isle of Man: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Greenland
- Isle of Man
How they compare
Greenland currently reports 7.56 kt against 6.84 kt in Isle of Man, a difference of 0.72 kt.
That makes Greenland's figure about 1.1 times Isle of Man's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Isle of Man ahead.
Greenland ranks 204th and Isle of Man ranks 205th of 219 countries.
Across the 4 decades both report, Greenland averaged higher in 1 and Isle of Man in 3.
Head to head by decade
| Decade | Greenland | Isle of Man | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.448 kt | 2.16 kt | 1.71 kt | Isle of Man |
| 2000s | 2.94 kt | 5.04 kt | 2.11 kt | Isle of Man |
| 2010s | 6.41 kt | 8.55 kt | 2.15 kt | Isle of Man |
| 2020s | 7.5 kt | 6.95 kt | 0.5504 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Greenland or Isle of Man?
- Greenland, at 7.56 kt against 6.84 kt in Isle of Man as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Greenland and Isle of Man?
- 0.72 kt, with Greenland ahead.
- How many years of comparable data are there for Greenland and Isle of Man?
- 34 years are reported by both, from 1990 to 2023.
- How do Greenland and Isle of Man rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Greenland ranks 204th and Isle of Man ranks 205th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf