Isle of Man vs Saint Vincent and the Grenadines: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Isle of Man
- Saint Vincent and the Grenadines
How they compare
Isle of Man currently reports 6.84 kt against 5.9 kt in Saint Vincent and the Grenadines, a difference of 0.94 kt.
That makes Isle of Man's figure about 1.2 times Saint Vincent and the Grenadines's.
Across all 34 years both countries report, Isle of Man has been ahead every year.
Isle of Man ranks 205th and Saint Vincent and the Grenadines ranks 206th of 219 countries.
Isle of Man has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Isle of Man | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.16 kt | 0.087 kt | 2.08 kt | Isle of Man |
| 2000s | 5.04 kt | 1.83 kt | 3.21 kt | Isle of Man |
| 2010s | 8.55 kt | 4.33 kt | 4.23 kt | Isle of Man |
| 2020s | 6.95 kt | 5.84 kt | 1.11 kt | Isle of Man |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Isle of Man or Saint Vincent and the Grenadines?
- Isle of Man, at 6.84 kt against 5.9 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Isle of Man and Saint Vincent and the Grenadines?
- 0.94 kt, with Isle of Man ahead.
- How many years of comparable data are there for Isle of Man and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Isle of Man and Saint Vincent and the Grenadines rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Isle of Man ranks 205th and Saint Vincent and the Grenadines ranks 206th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf