Italy vs Russian Federation: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Italy
- Russian Federation
How they compare
Italy currently reports 17,820 kt against 11,573 kt in Russian Federation, a difference of 6,247 kt.
That makes Italy's figure about 1.5 times Russian Federation's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Russian Federation ahead.
Italy ranks 6th and Russian Federation ranks 9th of 191 countries.
Across the 4 decades both report, Italy averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Italy | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,732 kt | 2,008 kt | 275.46 kt | Russian Federation |
| 2000s | 8,293 kt | 1,052 kt | 7,241 kt | Italy |
| 2010s | 15,183 kt | 5,954 kt | 9,229 kt | Italy |
| 2020s | 17,122 kt | 11,314 kt | 5,808 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Italy or Russian Federation?
- Italy, at 17,820 kt against 11,573 kt in Russian Federation as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Italy and Russian Federation?
- 6,247 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Italy and Russian Federation rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Italy ranks 6th and Russian Federation ranks 9th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf