Latin America and the Caribbean vs Uganda: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Latin America and the Caribbean
- Uganda
How they compare
Latin America and the Caribbean currently reports 52,340 kt against 6,066 kt in Uganda, a difference of 46,274 kt.
That makes Latin America and the Caribbean's figure about 8.6 times Uganda's.
Across all 34 years both countries report, Latin America and the Caribbean has been ahead every year.
Latin America and the Caribbean ranks 11th and Uganda ranks 19th of 33 groups.
Latin America and the Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latin America and the Caribbean | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,887 kt | 127.08 kt | 5,759 kt | Latin America and the Caribbean |
| 2000s | 13,745 kt | 916.26 kt | 12,829 kt | Latin America and the Caribbean |
| 2010s | 33,854 kt | 3,353 kt | 30,501 kt | Latin America and the Caribbean |
| 2020s | 51,556 kt | 5,933 kt | 45,622 kt | Latin America and the Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Latin America and the Caribbean or Uganda?
- Latin America and the Caribbean, at 52,340 kt against 6,066 kt in Uganda as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Latin America and the Caribbean and Uganda?
- 46,274 kt, with Latin America and the Caribbean ahead.
- How many years of comparable data are there for Latin America and the Caribbean and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Latin America and the Caribbean and Uganda rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Latin America and the Caribbean ranks 11th and Uganda ranks 19th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf