Serbia vs Trinidad and Tobago: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Serbia
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 1,230 kt against 1,164 kt in Serbia, a difference of 66 kt.
That makes Trinidad and Tobago's figure about 1.1 times Serbia's.
The two have swapped places 1 time across 18 shared years of data; in 2006 it was Serbia ahead.
Serbia ranks 68th and Trinidad and Tobago ranks 66th of 219 countries.
Across the 3 decades both report, Serbia averaged higher in 2 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Serbia | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 736.33 kt | 471.12 kt | 265.22 kt | Serbia |
| 2010s | 1,159 kt | 656.46 kt | 502.54 kt | Serbia |
| 2020s | 1,165 kt | 1,202 kt | 36.93 kt | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Serbia or Trinidad and Tobago?
- Trinidad and Tobago, at 1,230 kt against 1,164 kt in Serbia as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Serbia and Trinidad and Tobago?
- 66 kt, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Serbia and Trinidad and Tobago?
- 18 years are reported by both, from 2006 to 2023.
- How do Serbia and Trinidad and Tobago rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Serbia ranks 68th and Trinidad and Tobago ranks 66th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf