Türkiye vs United Republic of Tanzania: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- Türkiye
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 7,916 kt against 6,282 kt in Türkiye, a difference of 1,634 kt.
That makes United Republic of Tanzania's figure about 1.3 times Türkiye's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Türkiye ahead.
Türkiye ranks 15th and United Republic of Tanzania ranks 13th of 219 countries.
Across the 4 decades both report, Türkiye averaged higher in 3 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Türkiye | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 571.85 kt | 183.49 kt | 388.36 kt | Türkiye |
| 2000s | 1,449 kt | 1,267 kt | 181.29 kt | Türkiye |
| 2010s | 4,542 kt | 4,491 kt | 51.76 kt | Türkiye |
| 2020s | 6,064 kt | 7,744 kt | 1,681 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, Türkiye or United Republic of Tanzania?
- United Republic of Tanzania, at 7,916 kt against 6,282 kt in Türkiye as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between Türkiye and United Republic of Tanzania?
- 1,634 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Türkiye and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Türkiye and United Republic of Tanzania rank globally for agrifood systems — emissions (co2eq) from f-gases?
- Türkiye ranks 15th and United Republic of Tanzania ranks 13th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf