United Republic of Tanzania vs World: Agrifood systems — Emissions (CO2eq) from F-gases
Agrifood systems — Emissions (CO2eq) from F-gases over time
- United Republic of Tanzania
- World
How they compare
World currently reports 484,821 kt against 7,916 kt in United Republic of Tanzania, a difference of 476,905 kt.
That makes World's figure about 61.2 times United Republic of Tanzania's.
Across all 34 years both countries report, World has been ahead every year.
United Republic of Tanzania ranks 13th and World ranks 1st of 219 countries.
World has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | World | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 183.49 kt | 68,339 kt | 68,156 kt | World |
| 2000s | 1,267 kt | 146,208 kt | 144,941 kt | World |
| 2010s | 4,491 kt | 353,661 kt | 349,171 kt | World |
| 2020s | 7,744 kt | 477,560 kt | 469,815 kt | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from f-gases, United Republic of Tanzania or World?
- World, at 484,821 kt against 7,916 kt in United Republic of Tanzania as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from f-gases between United Republic of Tanzania and World?
- 476,905 kt, with World ahead.
- How many years of comparable data are there for United Republic of Tanzania and World?
- 34 years are reported by both, from 1990 to 2023.
- How do United Republic of Tanzania and World rank globally for agrifood systems — emissions (co2eq) from f-gases?
- United Republic of Tanzania ranks 13th and World ranks 1st of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf