American Samoa vs Saint Kitts and Nevis: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- American Samoa
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 4.15 kt against 3.39 kt in American Samoa, a difference of 0.76 kt.
That makes Saint Kitts and Nevis's figure about 1.2 times American Samoa's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Saint Kitts and Nevis ahead.
American Samoa ranks 188th and Saint Kitts and Nevis ranks 186th of 222 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | American Samoa | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.11 kt | 8.27 kt | 4.16 kt | Saint Kitts and Nevis |
| 2000s | 3.55 kt | 6.69 kt | 3.14 kt | Saint Kitts and Nevis |
| 2010s | 3.53 kt | 3.87 kt | 0.3415 kt | Saint Kitts and Nevis |
| 2020s | 3.37 kt | 3.75 kt | 0.3801 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, American Samoa or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 4.15 kt against 3.39 kt in American Samoa as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between American Samoa and Saint Kitts and Nevis?
- 0.76 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for American Samoa and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and Saint Kitts and Nevis rank globally for agrifood systems — emissions (co2eq) from n2o?
- American Samoa ranks 188th and Saint Kitts and Nevis ranks 186th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf