Annex I countries vs Brazil: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Annex I countries
- Brazil
How they compare
Annex I countries currently reports 651,377 kt against 181,141 kt in Brazil, a difference of 470,236 kt.
That makes Annex I countries's figure about 3.6 times Brazil's.
Across all 34 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 3rd and Brazil ranks 5th of 32 groups.
Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 643,134 kt | 101,491 kt | 541,642 kt | Annex I countries |
| 2000s | 606,720 kt | 128,362 kt | 478,358 kt | Annex I countries |
| 2010s | 620,260 kt | 151,889 kt | 468,371 kt | Annex I countries |
| 2020s | 629,125 kt | 177,352 kt | 451,774 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Annex I countries or Brazil?
- Annex I countries, at 651,377 kt against 181,141 kt in Brazil as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Annex I countries and Brazil?
- 470,236 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Brazil?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Brazil rank globally for agrifood systems — emissions (co2eq) from n2o?
- Annex I countries ranks 3rd and Brazil ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf