Central African Republic vs New Zealand: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Central African Republic
- New Zealand
How they compare
Central African Republic currently reports 13,085 kt against 11,890 kt in New Zealand, a difference of 1,195 kt.
That makes Central African Republic's figure about 1.1 times New Zealand's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 39th and New Zealand ranks 40th of 222 countries.
Across the 4 decades both report, Central African Republic averaged higher in 3 and New Zealand in 1.
Head to head by decade
| Decade | Central African Republic | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,778 kt | 12,850 kt | 72.45 kt | New Zealand |
| 2000s | 16,974 kt | 13,192 kt | 3,781 kt | Central African Republic |
| 2010s | 17,292 kt | 13,077 kt | 4,214 kt | Central African Republic |
| 2020s | 15,896 kt | 12,545 kt | 3,350 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Central African Republic or New Zealand?
- Central African Republic, at 13,085 kt against 11,890 kt in New Zealand as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Central African Republic and New Zealand?
- 1,195 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and New Zealand?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and New Zealand rank globally for agrifood systems — emissions (co2eq) from n2o?
- Central African Republic ranks 39th and New Zealand ranks 40th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf