China, Macao SAR vs Dominica: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- China, Macao SAR
- Dominica
How they compare
China, Macao SAR currently reports 13.29 kt against 10.36 kt in Dominica, a difference of 2.93 kt.
That makes China, Macao SAR's figure about 1.3 times Dominica's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Dominica ahead.
China, Macao SAR ranks 176th and Dominica ranks 179th of 222 countries.
Across the 4 decades both report, China, Macao SAR averaged higher in 2 and Dominica in 2.
Head to head by decade
| Decade | China, Macao SAR | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.46 kt | 17.92 kt | 12.46 kt | Dominica |
| 2000s | 8.14 kt | 12.15 kt | 4.01 kt | Dominica |
| 2010s | 11.64 kt | 11.1 kt | 0.5363 kt | China, Macao SAR |
| 2020s | 13.04 kt | 10.67 kt | 2.37 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, China, Macao SAR or Dominica?
- China, Macao SAR, at 13.29 kt against 10.36 kt in Dominica as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between China, Macao SAR and Dominica?
- 2.93 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and Dominica?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Macao SAR and Dominica rank globally for agrifood systems — emissions (co2eq) from n2o?
- China, Macao SAR ranks 176th and Dominica ranks 179th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf