China vs United Republic of Tanzania: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- China
- United Republic of Tanzania
How they compare
China currently reports 350,353 kt against 26,480 kt in United Republic of Tanzania, a difference of 323,873 kt.
That makes China's figure about 13.2 times United Republic of Tanzania's.
Across all 34 years both countries report, China has been ahead every year.
China ranks 2nd and United Republic of Tanzania ranks 23rd of 257 countries.
China has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 283,575 kt | 13,627 kt | 269,947 kt | China |
| 2000s | 332,777 kt | 17,651 kt | 315,126 kt | China |
| 2010s | 364,812 kt | 22,079 kt | 342,733 kt | China |
| 2020s | 348,724 kt | 25,814 kt | 322,910 kt | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, China or United Republic of Tanzania?
- China, at 350,353 kt against 26,480 kt in United Republic of Tanzania as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between China and United Republic of Tanzania?
- 323,873 kt, with China ahead.
- How many years of comparable data are there for China and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do China and United Republic of Tanzania rank globally for agrifood systems — emissions (co2eq) from n2o?
- China ranks 2nd and United Republic of Tanzania ranks 23rd of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf