Côte d'Ivoire vs Southern Africa: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Côte d'Ivoire
- Southern Africa
How they compare
Southern Africa currently reports 24,807 kt against 3,424 kt in Côte d'Ivoire, a difference of 21,383 kt.
That makes Southern Africa's figure about 7.2 times Côte d'Ivoire's.
Across all 34 years both countries report, Southern Africa has been ahead every year.
Côte d'Ivoire ranks 31st and Southern Africa ranks 29th of 32 countries.
Southern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,280 kt | 21,695 kt | 19,415 kt | Southern Africa |
| 2000s | 2,705 kt | 21,686 kt | 18,982 kt | Southern Africa |
| 2010s | 2,747 kt | 22,129 kt | 19,382 kt | Southern Africa |
| 2020s | 3,156 kt | 23,649 kt | 20,493 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Côte d'Ivoire or Southern Africa?
- Southern Africa, at 24,807 kt against 3,424 kt in Côte d'Ivoire as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Côte d'Ivoire and Southern Africa?
- 21,383 kt, with Southern Africa ahead.
- How many years of comparable data are there for Côte d'Ivoire and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Southern Africa rank globally for agrifood systems — emissions (co2eq) from n2o?
- Côte d'Ivoire ranks 31st and Southern Africa ranks 29th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf