Cote d'Ivoire vs Serbia and Montenegro: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Cote d'Ivoire
- Serbia and Montenegro
How they compare
Cote d'Ivoire currently reports 3,424 kt against 3,379 kt in Serbia and Montenegro, a difference of 45 kt.
The two have swapped places 2 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
Cote d'Ivoire ranks 97th and Serbia and Montenegro ranks 100th of 257 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,334 kt | 3,118 kt | 784.01 kt | Serbia and Montenegro |
| 2000s | 2,722 kt | 3,125 kt | 402.68 kt | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Cote d'Ivoire or Serbia and Montenegro?
- Cote d'Ivoire, at 3,424 kt against 3,379 kt in Serbia and Montenegro as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Cote d'Ivoire and Serbia and Montenegro?
- 45 kt, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Cote d'Ivoire and Serbia and Montenegro rank globally for agrifood systems — emissions (co2eq) from n2o?
- Cote d'Ivoire ranks 97th and Serbia and Montenegro ranks 100th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf