Northern America vs Syrian Arab Republic: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Northern America
- Syrian Arab Republic
How they compare
Northern America currently reports 212,499 kt against 3,160 kt in Syrian Arab Republic, a difference of 209,339 kt.
That makes Northern America's figure about 67.2 times Syrian Arab Republic's.
Across all 34 years both countries report, Northern America has been ahead every year.
Northern America ranks 14th and Syrian Arab Republic ranks 13th of 32 groups.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern America | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 190,405 kt | 3,413 kt | 186,992 kt | Northern America |
| 2000s | 196,857 kt | 4,231 kt | 192,626 kt | Northern America |
| 2010s | 206,886 kt | 2,990 kt | 203,896 kt | Northern America |
| 2020s | 211,900 kt | 2,838 kt | 209,063 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Northern America or Syrian Arab Republic?
- Northern America, at 212,499 kt against 3,160 kt in Syrian Arab Republic as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Northern America and Syrian Arab Republic?
- 209,339 kt, with Northern America ahead.
- How many years of comparable data are there for Northern America and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern America and Syrian Arab Republic rank globally for agrifood systems — emissions (co2eq) from n2o?
- Northern America ranks 14th and Syrian Arab Republic ranks 13th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf