Pakistan vs Russian Federation: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Pakistan
- Russian Federation
How they compare
Russian Federation currently reports 65,709 kt against 62,859 kt in Pakistan, a difference of 2,850 kt.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Pakistan ranks 9th and Russian Federation ranks 8th of 222 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Pakistan | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28,629 kt | 64,353 kt | 35,724 kt | Russian Federation |
| 2000s | 37,452 kt | 51,731 kt | 14,278 kt | Russian Federation |
| 2010s | 49,124 kt | 56,178 kt | 7,054 kt | Russian Federation |
| 2020s | 59,951 kt | 65,177 kt | 5,227 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Pakistan or Russian Federation?
- Russian Federation, at 65,709 kt against 62,859 kt in Pakistan as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Pakistan and Russian Federation?
- 2,850 kt, with Russian Federation ahead.
- How many years of comparable data are there for Pakistan and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Pakistan and Russian Federation rank globally for agrifood systems — emissions (co2eq) from n2o?
- Pakistan ranks 9th and Russian Federation ranks 8th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf