Pakistan vs Southern Asia: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Pakistan
- Southern Asia
How they compare
Southern Asia currently reports 347,230 kt against 62,859 kt in Pakistan, a difference of 284,371 kt.
That makes Southern Asia's figure about 5.5 times Pakistan's.
Across all 34 years both countries report, Southern Asia has been ahead every year.
Pakistan ranks 9th and Southern Asia ranks 10th of 222 countries.
Southern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Pakistan | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,620 kt | 204,006 kt | 176,386 kt | Southern Asia |
| 2000s | 37,452 kt | 246,607 kt | 209,155 kt | Southern Asia |
| 2010s | 49,124 kt | 298,657 kt | 249,533 kt | Southern Asia |
| 2020s | 59,951 kt | 340,503 kt | 280,552 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Pakistan or Southern Asia?
- Southern Asia, at 347,230 kt against 62,859 kt in Pakistan as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Pakistan and Southern Asia?
- 284,371 kt, with Southern Asia ahead.
- How many years of comparable data are there for Pakistan and Southern Asia?
- 34 years are reported by both, from 1990 to 2023.
- How do Pakistan and Southern Asia rank globally for agrifood systems — emissions (co2eq) from n2o?
- Pakistan ranks 9th and Southern Asia ranks 10th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf