Republic of Korea vs Saudi Arabia: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Republic of Korea
- Saudi Arabia
How they compare
Republic of Korea currently reports 5,798 kt against 5,687 kt in Saudi Arabia, a difference of 111 kt.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 62nd and Saudi Arabia ranks 64th of 222 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,243 kt | 3,152 kt | 3,090 kt | Republic of Korea |
| 2000s | 5,732 kt | 3,456 kt | 2,276 kt | Republic of Korea |
| 2010s | 5,562 kt | 3,721 kt | 1,841 kt | Republic of Korea |
| 2020s | 5,872 kt | 5,577 kt | 294.47 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Republic of Korea or Saudi Arabia?
- Republic of Korea, at 5,798 kt against 5,687 kt in Saudi Arabia as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Republic of Korea and Saudi Arabia?
- 111 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Saudi Arabia rank globally for agrifood systems — emissions (co2eq) from n2o?
- Republic of Korea ranks 62nd and Saudi Arabia ranks 64th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf