Southern Asia vs Viet Nam: Agrifood systems — Emissions (CO2eq) from N2O
Agrifood systems — Emissions (CO2eq) from N2O over time
- Southern Asia
- Viet Nam
How they compare
Southern Asia currently reports 347,230 kt against 21,540 kt in Viet Nam, a difference of 325,690 kt.
That makes Southern Asia's figure about 16.1 times Viet Nam's.
Across all 34 years both countries report, Southern Asia has been ahead every year.
Southern Asia ranks 10th and Viet Nam ranks 7th of 32 groups.
Southern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Asia | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 204,006 kt | 11,482 kt | 192,524 kt | Southern Asia |
| 2000s | 246,607 kt | 15,958 kt | 230,649 kt | Southern Asia |
| 2010s | 298,657 kt | 18,663 kt | 279,994 kt | Southern Asia |
| 2020s | 340,503 kt | 20,971 kt | 319,532 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions (co2eq) from n2o, Southern Asia or Viet Nam?
- Southern Asia, at 347,230 kt against 21,540 kt in Viet Nam as of 2023.
- What is the difference in agrifood systems — emissions (co2eq) from n2o between Southern Asia and Viet Nam?
- 325,690 kt, with Southern Asia ahead.
- How many years of comparable data are there for Southern Asia and Viet Nam?
- 34 years are reported by both, from 1990 to 2023.
- How do Southern Asia and Viet Nam rank globally for agrifood systems — emissions (co2eq) from n2o?
- Southern Asia ranks 10th and Viet Nam ranks 7th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf