Botswana vs Uruguay: Agrifood systems — Emissions

Botswana
24.57 kt
in 2023
Uruguay
26.82 kt
in 2023
Botswana rank
56th
Uruguay rank
54th

Agrifood systems — Emissions over time

  • Botswana
  • Uruguay
010203040199020062023

How they compare

Uruguay currently reports 26.82 kt against 24.57 kt in Botswana, a difference of 2.25 kt.

That makes Uruguay's figure about 1.1 times Botswana's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Uruguay ahead.

Botswana ranks 56th and Uruguay ranks 54th of 222 countries.

Uruguay has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Uruguay Difference Ahead
1990s 15.35 kt 23.48 kt 8.13 kt Uruguay
2000s 12.98 kt 24.39 kt 11.4 kt Uruguay
2010s 14.06 kt 26.13 kt 12.08 kt Uruguay
2020s 19.2 kt 26.86 kt 7.65 kt Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Botswana or Uruguay?
Uruguay, at 26.82 kt against 24.57 kt in Botswana as of 2023.
What is the difference in agrifood systems — emissions between Botswana and Uruguay?
2.25 kt, with Uruguay ahead.
How many years of comparable data are there for Botswana and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do Botswana and Uruguay rank globally for agrifood systems — emissions?
Botswana ranks 56th and Uruguay ranks 54th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Uruguay: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-n2o-fao-tier-1/botswana/uruguay/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf