Brazil vs United States: Agrifood systems — Emissions

Brazil
683.55 kt
in 2023
United States
644.83 kt
in 2023
Brazil rank
5th
United States rank
6th

Agrifood systems — Emissions over time

  • Brazil
  • United States
0200400600199020062023

How they compare

Brazil currently reports 683.55 kt against 644.83 kt in United States, a difference of 38.72 kt.

That makes Brazil's figure about 1.1 times United States's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was United States ahead.

Brazil ranks 5th and United States ranks 6th of 257 countries.

Across the 4 decades both report, Brazil averaged higher in 1 and United States in 3.

Head to head by decade

Decade Brazil United States Difference Ahead
1990s 382.99 kt 609.72 kt 226.73 kt United States
2000s 484.39 kt 625.97 kt 141.58 kt United States
2010s 573.17 kt 646.24 kt 73.07 kt United States
2020s 669.25 kt 651.95 kt 17.3 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Brazil or United States?
Brazil, at 683.55 kt against 644.83 kt in United States as of 2023.
What is the difference in agrifood systems — emissions between Brazil and United States?
38.72 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and United States?
34 years are reported by both, from 1990 to 2023.
How do Brazil and United States rank globally for agrifood systems — emissions?
Brazil ranks 5th and United States ranks 6th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs United States: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-n2o-fao-tier-1/brazil/united-states/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf