British Virgin Islands vs Northern Mariana Islands: Agrifood systems — Emissions
Agrifood systems — Emissions over time
- British Virgin Islands
- Northern Mariana Islands
How they compare
British Virgin Islands currently reports 0.0005 kt against 0.0001 kt in Northern Mariana Islands, a difference of 0.0004 kt.
That makes British Virgin Islands's figure about 5.0 times Northern Mariana Islands's.
Across all 33 years both countries report, British Virgin Islands has been ahead every year.
British Virgin Islands ranks 206th and Northern Mariana Islands ranks 208th of 222 countries.
British Virgin Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | British Virgin Islands | Northern Mariana Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0002 kt | British Virgin Islands |
| 2000s | 0.0004 kt | 0.0001 kt | 0.0003 kt | British Virgin Islands |
| 2010s | 0.0005 kt | 0.0001 kt | 0.0004 kt | British Virgin Islands |
| 2020s | 0.0005 kt | 0.0001 kt | 0.0004 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions, British Virgin Islands or Northern Mariana Islands?
- British Virgin Islands, at 0.0005 kt against 0.0001 kt in Northern Mariana Islands as of 2023.
- What is the difference in agrifood systems — emissions between British Virgin Islands and Northern Mariana Islands?
- 0.0004 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Northern Mariana Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do British Virgin Islands and Northern Mariana Islands rank globally for agrifood systems — emissions?
- British Virgin Islands ranks 206th and Northern Mariana Islands ranks 208th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf