Syria vs Yemen: Agrifood systems — Emissions

Syria
11.93 kt
in 2023
Yemen
12.59 kt
in 2023
Syria rank
104th
Yemen rank
101st

Agrifood systems — Emissions over time

  • Syria
  • Yemen
7.51012.51517.520199020062023

How they compare

Yemen currently reports 12.59 kt against 11.93 kt in Syria, a difference of 0.66 kt.

That makes Yemen's figure about 1.1 times Syria's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Syria ahead.

Syria ranks 104th and Yemen ranks 101st of 257 countries.

Across the 4 decades both report, Syria averaged higher in 2 and Yemen in 2.

Head to head by decade

Decade Syria Yemen Difference Ahead
1990s 12.88 kt 7.29 kt 5.59 kt Syria
2000s 15.97 kt 10.52 kt 5.45 kt Syria
2010s 11.28 kt 11.76 kt 0.4778 kt Yemen
2020s 10.71 kt 12.52 kt 1.81 kt Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agrifood systems — emissions, Syria or Yemen?
Yemen, at 12.59 kt against 11.93 kt in Syria as of 2023.
What is the difference in agrifood systems — emissions between Syria and Yemen?
0.66 kt, with Yemen ahead.
How many years of comparable data are there for Syria and Yemen?
34 years are reported by both, from 1990 to 2023.
How do Syria and Yemen rank globally for agrifood systems — emissions?
Syria ranks 104th and Yemen ranks 101st of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Syria vs Yemen: Agrifood systems — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/agrifood-systems-emissions-n2o-fao-tier-1/syrian-arab-republic/yemen-rep/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf