Burundi vs Cabo Verde: Agrifood systems — Emissions per capita
Burundi
0.64 t CO2eq/cap
in 2023
Cabo Verde
0.63 t CO2eq/cap
in 2023
Burundi rank
203rd
Cabo Verde rank
205th
Agrifood systems — Emissions per capita over time
- Burundi
- Cabo Verde
How they compare
Burundi currently reports 0.64 t CO2eq/cap against 0.63 t CO2eq/cap in Cabo Verde, a difference of 0.01 t CO2eq/cap.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Burundi ahead.
Burundi ranks 203rd and Cabo Verde ranks 205th of 223 countries.
Burundi has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 t CO2eq/cap | 0.54 t CO2eq/cap | 0.664 t CO2eq/cap | Burundi |
| 2000s | 0.776 t CO2eq/cap | 0.567 t CO2eq/cap | 0.209 t CO2eq/cap | Burundi |
| 2010s | 0.651 t CO2eq/cap | 0.575 t CO2eq/cap | 0.076 t CO2eq/cap | Burundi |
| 2020s | 0.645 t CO2eq/cap | 0.62 t CO2eq/cap | 0.025 t CO2eq/cap | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions per capita, Burundi or Cabo Verde?
- Burundi, at 0.64 t CO2eq/cap against 0.63 t CO2eq/cap in Cabo Verde as of 2023.
- What is the difference in agrifood systems — emissions per capita between Burundi and Cabo Verde?
- 0.01 t CO2eq/cap, with Burundi ahead.
- How many years of comparable data are there for Burundi and Cabo Verde?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Cabo Verde rank globally for agrifood systems — emissions per capita?
- Burundi ranks 203rd and Cabo Verde ranks 205th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.