Burundi vs Egypt: Agrifood systems — Emissions per capita
Agrifood systems — Emissions per capita over time
- Burundi
- Egypt
How they compare
Egypt currently reports 0.77 t CO2eq/cap against 0.64 t CO2eq/cap in Burundi, a difference of 0.13 t CO2eq/cap.
That makes Egypt's figure about 1.2 times Burundi's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Burundi ahead.
Burundi ranks 176th and Egypt ranks 173rd of 192 countries.
Across the 4 decades both report, Burundi averaged higher in 1 and Egypt in 3.
Head to head by decade
| Decade | Burundi | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 t CO2eq/cap | 0.726 t CO2eq/cap | 0.478 t CO2eq/cap | Burundi |
| 2000s | 0.776 t CO2eq/cap | 0.917 t CO2eq/cap | 0.141 t CO2eq/cap | Egypt |
| 2010s | 0.651 t CO2eq/cap | 0.939 t CO2eq/cap | 0.288 t CO2eq/cap | Egypt |
| 2020s | 0.645 t CO2eq/cap | 0.7775 t CO2eq/cap | 0.1325 t CO2eq/cap | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions per capita, Burundi or Egypt?
- Egypt, at 0.77 t CO2eq/cap against 0.64 t CO2eq/cap in Burundi as of 2023.
- What is the difference in agrifood systems — emissions per capita between Burundi and Egypt?
- 0.13 t CO2eq/cap, with Egypt ahead.
- How many years of comparable data are there for Burundi and Egypt?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Egypt rank globally for agrifood systems — emissions per capita?
- Burundi ranks 176th and Egypt ranks 173rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.