Norway vs Russia: Agrifood systems — Emissions per capita
Norway
2.79 t CO2eq/cap
in 2023
Russia
2.91 t CO2eq/cap
in 2023
Norway rank
57th
Russia rank
54th
Agrifood systems — Emissions per capita over time
- Norway
- Russia
How they compare
Russia currently reports 2.91 t CO2eq/cap against 2.79 t CO2eq/cap in Norway, a difference of 0.12 t CO2eq/cap.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Norway ahead.
Norway ranks 57th and Russia ranks 54th of 223 countries.
Across the 4 decades both report, Norway averaged higher in 3 and Russia in 1.
Head to head by decade
| Decade | Norway | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.51 t CO2eq/cap | 2.98 t CO2eq/cap | 0.5275 t CO2eq/cap | Norway |
| 2000s | 3.52 t CO2eq/cap | 2.43 t CO2eq/cap | 1.08 t CO2eq/cap | Norway |
| 2010s | 3.11 t CO2eq/cap | 2.56 t CO2eq/cap | 0.55 t CO2eq/cap | Norway |
| 2020s | 2.85 t CO2eq/cap | 2.86 t CO2eq/cap | 0.01 t CO2eq/cap | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions per capita, Norway or Russia?
- Russia, at 2.91 t CO2eq/cap against 2.79 t CO2eq/cap in Norway as of 2023.
- What is the difference in agrifood systems — emissions per capita between Norway and Russia?
- 0.12 t CO2eq/cap, with Russia ahead.
- How many years of comparable data are there for Norway and Russia?
- 32 years are reported by both, from 1992 to 2023.
- How do Norway and Russia rank globally for agrifood systems — emissions per capita?
- Norway ranks 57th and Russia ranks 54th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.