Africa vs Cabo Verde: Agrifood systems — Emissions Share
Africa
65.37 %
in 2023
Cabo Verde
115.37 %
in 2023
Africa rank
14th
Cabo Verde rank
12th
Agrifood systems — Emissions Share over time
- Africa
- Cabo Verde
How they compare
Cabo Verde currently reports 115.37 % against 65.37 % in Africa, a difference of 50 %.
That makes Cabo Verde's figure about 1.8 times Africa's.
Across all 34 years both countries report, Cabo Verde has been ahead every year.
Africa ranks 14th and Cabo Verde ranks 12th of 32 groups.
Cabo Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56.01 % | 96.85 % | 40.84 % | Cabo Verde |
| 2000s | 58.75 % | 112.37 % | 53.62 % | Cabo Verde |
| 2010s | 63.13 % | 121.67 % | 58.54 % | Cabo Verde |
| 2020s | 65.39 % | 117.02 % | 51.63 % | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Africa or Cabo Verde?
- Cabo Verde, at 115.37 % against 65.37 % in Africa as of 2023.
- What is the difference in agrifood systems — emissions share between Africa and Cabo Verde?
- 50 %, with Cabo Verde ahead.
- How many years of comparable data are there for Africa and Cabo Verde?
- 34 years are reported by both, from 1990 to 2023.
- How do Africa and Cabo Verde rank globally for agrifood systems — emissions share?
- Africa ranks 14th and Cabo Verde ranks 12th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.