Annex I countries vs Bangladesh: Agrifood systems — Emissions Share
Annex I countries
45.61 %
in 2023
Bangladesh
95.61 %
in 2023
Annex I countries rank
27th
Bangladesh rank
27th
Agrifood systems — Emissions Share over time
- Annex I countries
- Bangladesh
How they compare
Bangladesh currently reports 95.61 % against 45.61 % in Annex I countries, a difference of 50 %.
That makes Bangladesh's figure about 2.1 times Annex I countries's.
Across all 34 years both countries report, Bangladesh has been ahead every year.
Annex I countries ranks 27th and Bangladesh ranks 27th of 32 groups.
Bangladesh has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Annex I countries | Bangladesh | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48.72 % | 105.03 % | 56.31 % | Bangladesh |
| 2000s | 49.33 % | 102.19 % | 52.86 % | Bangladesh |
| 2010s | 47.76 % | 98.82 % | 51.06 % | Bangladesh |
| 2020s | 45.68 % | 96.17 % | 50.49 % | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Annex I countries or Bangladesh?
- Bangladesh, at 95.61 % against 45.61 % in Annex I countries as of 2023.
- What is the difference in agrifood systems — emissions share between Annex I countries and Bangladesh?
- 50 %, with Bangladesh ahead.
- How many years of comparable data are there for Annex I countries and Bangladesh?
- 34 years are reported by both, from 1990 to 2023.
- How do Annex I countries and Bangladesh rank globally for agrifood systems — emissions share?
- Annex I countries ranks 27th and Bangladesh ranks 27th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.