Australia and New Zealand vs Caribbean: Agrifood systems — Emissions Share
Australia and New Zealand
72.96 %
in 2023
Caribbean
74.46 %
in 2023
Australia and New Zealand rank
101st
Caribbean rank
98th
Agrifood systems — Emissions Share over time
- Australia and New Zealand
- Caribbean
How they compare
Caribbean currently reports 74.46 % against 72.96 % in Australia and New Zealand, a difference of 1.5 %.
Across all 34 years both countries report, Caribbean has been ahead every year.
Australia and New Zealand ranks 101st and Caribbean ranks 98th of 223 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.29 % | 90.52 % | 18.22 % | Caribbean |
| 2000s | 70.96 % | 83.16 % | 12.2 % | Caribbean |
| 2010s | 66.97 % | 79.92 % | 12.96 % | Caribbean |
| 2020s | 65.84 % | 76.48 % | 10.64 % | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Australia and New Zealand or Caribbean?
- Caribbean, at 74.46 % against 72.96 % in Australia and New Zealand as of 2023.
- What is the difference in agrifood systems — emissions share between Australia and New Zealand and Caribbean?
- 1.5 %, with Caribbean ahead.
- How many years of comparable data are there for Australia and New Zealand and Caribbean?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Caribbean rank globally for agrifood systems — emissions share?
- Australia and New Zealand ranks 101st and Caribbean ranks 98th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.