British Virgin Islands vs Canada: Agrifood systems β Emissions Share
British Virgin Islands
30.59 %
in 2023
Canada
29.54 %
in 2023
British Virgin Islands rank
164th
Canada rank
165th
Agrifood systems β Emissions Share over time
- British Virgin Islands
- Canada
How they compare
British Virgin Islands currently reports 30.59 % against 29.54 % in Canada, a difference of 1.05 %.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Canada ahead.
British Virgin Islands ranks 164th and Canada ranks 165th of 187 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | British Virgin Islands | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 31.27 % | 32.53 % | 1.26 % | Canada |
| 2000s | 28.72 % | 31.65 % | 2.93 % | Canada |
| 2010s | 28.26 % | 29.27 % | 1.01 % | Canada |
| 2020s | 30.33 % | 30.9 % | 0.5725 % | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems β emissions share, British Virgin Islands or Canada?
- British Virgin Islands, at 30.59 % against 29.54 % in Canada as of 2023.
- What is the difference in agrifood systems β emissions share between British Virgin Islands and Canada?
- 1.05 %, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Canada?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Canada rank globally for agrifood systems β emissions share?
- British Virgin Islands ranks 164th and Canada ranks 165th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems β Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.