Central African Republic vs Peru: Agrifood systems — Emissions Share
Central African Republic
94.9 %
in 2023
Peru
94.96 %
in 2023
Central African Republic rank
30th
Peru rank
28th
Agrifood systems — Emissions Share over time
- Central African Republic
- Peru
How they compare
Peru currently reports 94.96 % against 94.9 % in Central African Republic, a difference of 0.06 %.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Central African Republic ranks 30th and Peru ranks 28th of 223 countries.
Across the 4 decades both report, Central African Republic averaged higher in 2 and Peru in 2.
Head to head by decade
| Decade | Central African Republic | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 94.26 % | 95.12 % | 0.855 % | Peru |
| 2000s | 97.04 % | 96.65 % | 0.396 % | Central African Republic |
| 2010s | 96.1 % | 96.54 % | 0.433 % | Peru |
| 2020s | 95.53 % | 95.5 % | 0.0225 % | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agrifood systems — emissions share, Central African Republic or Peru?
- Peru, at 94.96 % against 94.9 % in Central African Republic as of 2023.
- What is the difference in agrifood systems — emissions share between Central African Republic and Peru?
- 0.06 %, with Peru ahead.
- How many years of comparable data are there for Central African Republic and Peru?
- 34 years are reported by both, from 1990 to 2023.
- How do Central African Republic and Peru rank globally for agrifood systems — emissions share?
- Central African Republic ranks 30th and Peru ranks 28th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agrifood systems — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.